Panovská, Z., Štern, P., Váchová, A., Lukešová, D., Pokorný, J. (2009). Textural and flavour characteristics of commercial tomato ketchups. Czech Journal of Food Sciences. 27(3), 165-170.
Web: | https://doi.org/10.17221/220/2008-CJFS |
Autoři z ÚH: | Štern, P. |
Rok: | 2009 |