Sedlaříková, J., Doležalová, M., Egner, P., Pavlačková, J., Krejčí, J., Rudolf, O., Peer, P. (2017). Effect of oregano and marjoram essential oils on the physical and antimicrobial properties of chitosan based systems. International Journal of Polymer Sci


Web:https://doi.org/10.1155/2017/2593863
Autoři z ÚH:Peer, P.
Rok:2017