Štern, P., Panovská, Z., Pokorný, J. Psychorheology of tartar sauce. Journal of Texture Studies. 2006, vol. 37, no. 5, pp. 580-596.
Web: | https://onlinelibrary.wiley.com/doi/10.1111/j.1745-4603.2006.00070.x |
Autoři z ÚH: | Štern, P. |
Rok: | 2006 |
Web: | https://onlinelibrary.wiley.com/doi/10.1111/j.1745-4603.2006.00070.x |
Autoři z ÚH: | Štern, P. |
Rok: | 2006 |